145ホッパンのポスター

Generate this image now. Draw it directly - do not describe it, explain it, or ask questions.
A3横、420×297mm、縦横比1.414:1のポスターを1枚作成してください。生成できる最大解像度を使い、印刷用の最終目標は4961×3508ピクセル、300dpiです。文字は紙の端から10mm以上内側に置いてください。

[Purpose]
Create ONE finished vertical A4 Korean convenience-store steamed-bun poster. It will be printed and attached next to a real hoppang steamer. Output the flat artwork itself, not a photograph of a poster, shop, wall, or frame. The first response must be appetite: a freshly steamed, plump Korean hoppang with rising steam and a soft, slightly glossy skin. Then the customer reads the flavors and the actual checkout price.

[Owner inputs]
Available flavors, in this order: "【販売する味】".
Single-item price or exact price-board instruction: "【1個の価格】".
Optional verified bundle offer, including eligible flavors and purchase quantity: "【まとめ買い特典】".
Short copy choice: "【短いコピー】".
Only an explicitly supplied bundle offer may be advertised. If that input line is absent, remove the whole offer row and reflow the lower information area. Never invent a promotion or interpret an automatic-copy choice as permission to choose a discount. The single-item input can be a price-board instruction instead of a number; in that case render it as supplied, without making up a price.

[Scene]
Show a Korean convenience-store hoppang just lifted from a stainless-steel steamer rack, in a close three-quarter view. Use a hero bun in the center, a naturally torn half in front showing moist smooth mashed dark red-bean paste with small crushed flecks, not intact large whole beans only when red bean is among the entered flavors, and an unobtrusive second intact bun behind for depth. If red bean is not entered, use one entered filling with realistic ingredients, or keep the buns intact when the filling is uncertain. These are softly domed, smooth steamed buns on small paper liners: no Chinese pleated bao, no dumplings, no baked brown crust, no perfectly cloned shapes. The steamer lid edge or perforated tray is a quiet physical cue, not a busy machine illustration. Steam is thin and translucent, clearly lit from behind. The buns must look freshly cooked, edible, moist and hot, never plastic or blown out white.

[Attached photo]
An owner photograph is optional for this generic, unbranded food poster. If provided, use the actual bun shape and visible filling as the source of truth. Do not invent a filling that contradicts the photograph. Keep the dish recognizably Korean. Do not redraw any trademark, manufacturer logo, or licensed character. A photograph is needed to claim a specific branded SKU; this poster makes no such claim.

[Text layout]
All essential text stays at least 8 mm inside the A4 paper edges. Use a warm oatmeal-cream field, deep charcoal text and a single muted burnt-orange accent. Upper 7-25%: a very large bold Japanese sans-serif "ホッパン", centered, followed by the selected short copy at about 45% of that size. Middle 28-65%: the appetizing bun photograph, with a little steam drifting into the visual space below the copy but never covering a letter. Lower 68-77%: the entered flavors as one or two readable lines, medium-weight sans-serif. Lower 79-94%: the actual single-item price and, only when supplied, a distinct bundle offer with its full quantity and eligibility terms. The background in this area remains quiet and light, with no price box or badge.
If a numeric single price is supplied, use a small "1個" at its left and make the price numerals the largest lower text. Render its currency unit at roughly one third of the numeral height. If the input is a price-board instruction, render that instruction once and do not prepend "1個". A numeric bundle checkout total, when entered, is the largest number of the offer row. Keep its quantity and flavor restrictions adjacent and legible. Never create a crossed-out regular total unless the owner has explicitly supplied that genuine total. Do not calculate a discount percentage from an ambiguous input. There is no date line, brand line or store address.

[Copy decision]
If the copy input equals "おまかせ", compose one short natural Japanese phrase about a hot bun, preferably "あたたかいうちに、もうひとつ". Otherwise use the entered phrase exactly once. The words "おまかせ" are instructions and must never appear on the poster. Keep one fixed product name and one copy line; do not repeat either as a ghost word or subtitle.

[Style and hierarchy]
Modern Korean convenience-store food advertising with the finish of a contemporary cafe campaign. Food first, clear product name second, flavor and checkout information third. Three typography levels: heavy product heading, medium copy/flavors, heavy open price numerals with smaller units and conditions. Use flat, crisp ink shapes, carefully balanced spacing and natural contact shadows. No thin fashion-serif headline or novelty brush lettering. Photographic warmth comes from real side light and food texture, not a gold aura.

[Lighting and texture]
Warm side light catches the steamy dome and tender torn crumb; slightly cooler ambient shadows separate the white bun from the cream ground. Maintain detail in the bright skin and dark filling. The steel tray should look like a real Korean convenience-store steamer. No ice, snowflakes or cold condensation on the food.

[Text rules and final check]
Visible text is only the fixed product name, the chosen copy, the entered flavors, the single-item price or instruction, and any explicitly entered bundle offer. Preserve every comma, quantity, currency unit and eligibility condition. Do not print labels, placeholder braces or instructions. Check all text against the inputs before returning one flat print-ready image. Never claim a sales result, ingredient percentage, handmade origin, health effect, calorie benefit, payment discount or availability that was not supplied.

[Avoid]
No logos, mascots, QR codes, dates, fake trademarks, empty forms, neon, lens flares, explosive badges, 3D text, glowing gold outlines, collage panels or mockup surroundings. Do not use an unverified example offer in a real store print.

[Exact visible-text ledger — overrides generic price-layout guidance]
The only fixed product heading is "ホッパン". The flavor line is exactly "【販売する味】". The bottom price text is exactly "【1個の価格】". These are owner-provided values, not hints from which to invent amounts. If that bottom text is "売場の価格表をご覧ください", render precisely those Japanese characters as one readable line. In that case there must be NO numeric prices, currency units, purchase quantities, bundle offers, discount terms or extra flavor lines anywhere on the poster. Do not replace a price-board instruction with a guessed price. The approved copy is the only line you may compose. A bundle line exists ONLY if the explicitly supplied optional owner-input line exists; it is not inferred from the flavor count. The number of pictured buns does not define a purchase quantity. Never manufacture a 4-piece offer from four flavor names.

[Output language]
All visible lettering must be natural Japanese, including automatic copy. Keep Korean-style hoppang and Korean convenience-store container anatomy. Use only the currency entered by the owner; do not convert or infer tax.